Nutritional Information, Diet Info and Calories in
Fajita Salad - Steak
from
On The Border Mexican Grill & Cantina
Nutrition Facts | ||||||
---|---|---|---|---|---|---|
Serving Size
1
serving
|
||||||
Amount Per Serving | ||||||
Calories
510
Calories from Fat
250
|
||||||
% Daily Value* |
||||||
Total Fat
28g
43%
|
||||||
Saturated Fat
8g
40%
|
||||||
Trans Fat
0g
|
||||||
Cholesterol
95mg
32%
|
||||||
Sodium
1,500mg
63%
|
||||||
Potassium
0mg
0%
|
||||||
Total Carbohydrate
30g
10%
|
||||||
Dietary Fiber
9g
36%
|
||||||
Sugars
12g
|
||||||
Protein
38g
76%
|
||||||
|
||||||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Notes: SOUP AND SALADS - Sizzling Fajita Salad - Steak w/o Dressing
Additional Serving Size Recommendations
Nutrition Facts | ||||||
---|---|---|---|---|---|---|
Serving Size
1
salad
|
||||||
Amount Per Serving | ||||||
Calories
510
Calories from Fat
250
|
||||||
% Daily Value* |
||||||
Total Fat
28g
43%
|
||||||
Saturated Fat
8g
40%
|
||||||
Trans Fat
0g
|
||||||
Cholesterol
95mg
32%
|
||||||
Sodium
1,500mg
63%
|
||||||
Potassium
0mg
0%
|
||||||
Total Carbohydrate
30g
10%
|
||||||
Dietary Fiber
9g
36%
|
||||||
Sugars
12g
|
||||||
Protein
38g
76%
|
||||||
|
||||||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Nutrition Facts | ||||||
---|---|---|---|---|---|---|
Serving Size
1
serving
|
||||||
Amount Per Serving | ||||||
Calories
510
Calories from Fat
250
|
||||||
% Daily Value* |
||||||
Total Fat
28g
43%
|
||||||
Saturated Fat
8g
40%
|
||||||
Trans Fat
0g
|
||||||
Cholesterol
95mg
32%
|
||||||
Sodium
1,500mg
63%
|
||||||
Potassium
0mg
0%
|
||||||
Total Carbohydrate
30g
10%
|
||||||
Dietary Fiber
9g
36%
|
||||||
Sugars
12g
|
||||||
Protein
38g
76%
|
||||||
|
||||||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
- Actions
- Log this Food